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以土笋冻提取物为主要基质的果冻研制
AbstractWith soil as the substrate,bamboo extract carrageenan tamarind gum and konjac gumwith adhesive,study the formulation and process of soil bamboo shoots jelly mixturedesign i...
槟榔芋病原菌的鉴定
AbstractIn recent years,the nutritional value,medicinal value,market demand and income of areca taro have increased steadily,which has brought a lot of high profits to many local f...
竹荪菌盖提取物对鱼糜保鲜效果的研究
AbstractIn this paper,the extract of dictyophora indusiata was extracted by ethyl acetatemethod,and the fresh-keeping effect of the extract on grass Carp Surimi wasstudied.Under th...
可口革囊星虫胶原蛋白肽即食凝胶的研制
AbstractThe research explores the main raw materials for the tasic cystic starworm wall,with jelly powder,xylitol and cyclosaralex as the ingredients,the basic processof making rea...
食品安全保障中食品检验的重要性
(二)对个体的重要性老人常说“精打细算够半年,遇到荒年不受难”由此可见,食品在日常生活中发挥着非常重要的作用。每一个人的身心健康都和食品质量有关系。对于刚出生的婴儿来说,安全放心的奶...
醪糟红糖馒头的制作工艺研究
AbstractIn this paper,flour as the main raw material,mash,brown sugar,yeastas auxiliary materials,knead into dough,only one fermentation,according to the evaluation criteria for se...
年产1万吨生物柴油工厂设计
北京理工大学珠海学院2020届本科生毕业设计Design of biodiesel plant with annual output of 10,000 tonsAbstractBiodiesel is a kind of renewable energy which is greener,cleaner and more...
年产10000吨凝固型酸奶生产车间
北京理工大学珠海学院2020本科生毕业设计Annual output of 10,000 tons of yoghurt production plant process designBased on the analysis of the production process of solidified yoghurt i...
年产15000吨甲基丙烯酸甲酯生产工艺设计
北京理工大学珠海学院2020届本科生毕业设计Production process design of annual output of15,000 tons of methyl methacrylateAbstractChina is the world's second largest producer and cons...
茶树菇废料培养滑菇菌丝生物量的测定
AbstractIn order to explore the influence of the waste materials left by the cultivationof Agrocybe chaxingu on the cell activity of pholiota nameko in differentproportion of solid...












