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溶菌酶及ε-聚赖氨酸抑菌活性的响应面优化研究
Abstracts-polylysine and lysozyme are natural food preservatives derived frommicroorganisms.The bacteriostatic effects of g-polylysine and lysozyme wereanalyzed by plate counting m...
年产5000吨安全彩色玻璃透明油墨生产工艺设计
北京理工大学珠海学院2020届本科生毕业设计Production Process Design of 5000 Tons of Safety Colored GlassTransparent InkAbstractThe transparent ink is mainly prepared by mixing the hi...
中草药添加对大黄鱼不同组织间GR基因表达的比较
AbstractGlutathione restorassis is a very important antioxidant enzyme that plays a key role in thebody's antioxidant system.In order to study the effect of herbal medicine on gr g...
年产5000吨巧克力工厂设计
北京理工大学珠海学院2020届本科生毕业设计Annual output of 5000 tons of chocolate factory designAbstractThe low-calorie functional chocolate of this design is based on the traditiona...
气相色谱质谱联用法测定食品中丙烯酰胺含量
北京理工大学珠海学院2020届本科生毕业设计或论文Determination of Acrylamide in food by Gas Chromatography-massSpectrometryAbstractAs people's understanding of acrylamide continues to...
珠海市SK3啤酒厂废气处理工艺设计
Exhaust Gas Treatment Process Design of A BreweryAbstractThis paper reasonably chose bag filter and wet magresia flue gas desulfurizationtechnology as main scheme,which according t...
年产5000吨3D打印用光敏树脂的合成工艺设计
北京理工大学珠海学院2020届本科生毕业设计Synthesis process design of photosensitive resin for 3D printingwith an annual output of 5000 tonsAbstractThis design is for the synthesis p...
年产30万盒速食土笋冻工厂化设计
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Plackett-Burman分析不同碳源对灵芝多糖以及三萜合成的影响
AbstractGanoderma lucidumis a rare Chinese medicinal material that has beenused in China since ancient times.It has high medicinal value.Thepolysaccharides and triterpenes containe...
太子参提取物对大黄鱼GR的影响
AbstractGlutathione reductase (GR)is an antioxidant enzyme that plays a crucial role in the antioxidant systems of plants and animals.In order to study the influence of Chinese her...












