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浅议朱自清的语文教育思想-知知文库网

浅议朱自清的语文教育思想

目录引言….1(一)研究背景(二)研究方向…EEEEEEEEEEEEEEEEEEE1(三)研究意义…......1一、朱自清的语文教育思想概述(一)朱自清的育人观.2(二)朱自清的阅读观1.略读.…2.讲读.33.精读…44.诵读.4(...
苏轼的人格魅力-知知文库网

苏轼的人格魅力

AbstractSu Shi was a famous poet in the Northern Song Dynasty.He had many titles and honors,such as'writer','essayist',etc.He has made high achievements in the field of painting an...
榴莲壳粉的制备工工艺研究-知知文库网

榴莲壳粉的制备工工艺研究

AbstractIn this experiment,durian shell was used as the main raw material,and durianshell powder was prepared by microwave drying technology.Firstly,taking sensoryevaluation as an ...
5月29日 18:44
贝伐珠单抗原液生产车间工艺设计-知知文库网

贝伐珠单抗原液生产车间工艺设计

北京理工大学珠海学院2016届本科生毕业设计AbstractBevacizumab is a humanized monoclonal antibody that inhibits vascular endothelialgrowth factor.It is widely used in the treatment of...
5月21日 18:40
低脂冰淇淋的现状研究-知知文库网

低脂冰淇淋的现状研究

低脂冰淇淋的现状研究AbstractIce cream as a frozen dairy products,with its nutrition,taste,flavor,easy todigest and other characteristics,has been loved by the people,enjoy thecold ...
5月21日 18:41
CommunicativeApproachandGrammarTeachinginSeniorMiddleSchool-知知文库网

CommunicativeApproachandGrammarTeachinginSeniorMiddleSchool

毕业论文〔设计)1.IntroductionIt is always a popular topic in education field whether grammar teaching isnecessary.And Communicative Approach is the other pop theme in teaching.Cant...
5月25日 18:43
OntheCulturalConnotationofKinshipTermsinChineseandEnglish-知知文库网

OntheCulturalConnotationofKinshipTermsinChineseandEnglish

毕业论文(设计)AbstractLanguage and culture have very close relationship in society contexts.For thesame word,people of different culture backgrounds may have different impression...
5月25日 18:45
由《朱子语类·论文》看南宋语录体文话的内涵与特征-知知文库网

由《朱子语类·论文》看南宋语录体文话的内涵与特征

绪论语录体是一种特殊的著述体式,也是一种有着古老传统的著述方式。在古代,“语录”是社交语言生活实践(如演讲、宣教和道教)的言语产物,是某人或某个团体的讲话的记录或者摘录,“语录”就...
老式唱片店的品牌视觉形象再设计研究-知知文库网

老式唱片店的品牌视觉形象再设计研究

广东东软学院本科毕业设计(论文)AbstractIn the past decade,influenced by 'record store day',the sales volume ofvinyl records in the world is growing rapidly.Old record stores have ...
山楂-梨复合果酒酿造工艺研究-知知文库网

山楂-梨复合果酒酿造工艺研究

1.2.5复合果酒发酵条件的优化正交试验91.3检测方法以及检测指标….91.3.1山楂汁浸提率的测定方法..91.3.2理化指标的测定方法及参考指标.91.3.3复合果酒的感官评价方法以及感官指标.92结果与分析...
5月21日 18:50